This is "Kurokotsu-jiru" (black bone soup) at Miyara Soba Urasoe!

This is "Kurokotsu-jiru" (black bone soup) at Miyara Soba Urasoe!

A gem of bone broth with a garlic-soy sauce base. Burnt garlic is added with fragrant oil to add richness and a punchy, thick taste that spreads the flavor of phyfach throughout your mouth.

@Urasoe/Okinawa soba/local cuisine/set menus/Miyara soba/Urasoe

More Okinawa on your table. Miyara Soba with excellent "bone broth" and original noodles. Established in 1986. Various kinds of Okinawa soba including Yaeyama soba can be tasted.

The rich yet refreshing pork bone broth is a must-have.
Miyara sobahttps://miyarasoba.com
Urasoe Head Office 1-7-17 Toyama, Urasoe City, Okinawa, Japan
　　Business hours: Weekdays 11:00 - 20:00
　　Closed on the 1st Tuesday of the month (but closed on Ukui and 1/1-1/4)